Sustainability for business, customers and the planet
The right changes can help you be more efficient and compliant with government legislation, and build trust and loyalty with your customers, all while reducing your carbon emissions.
Reduce costs by using what’s in season and build customer trust and loyalty by providing/using quality-assured ingredients or products.
In our community-led research with 500+ residents...
think it’s easy to access sustainable or planet-friendly food in Barking & Dagenham
said better quality produce would encourage them to visit food businesses in their local area
Reach new customers and/or build existing customer loyalty by providing diversity in your menus or retail offer.
Of 500+ Barking & Dagenham residents, people said things like:
Grow your customer base and support your community to be happy and healthy by offering healthier meals or products.
Of 500+ Barking & Dagenham residents:
think that it is easy to access healthy food in Barking & Dagenham
said they would like to see more healthy food available locally
Save money and be more efficient by reducing waste, and be compliant with legislation by replacing single-use plastic with alternatives.
Since 1 October 2023,
hospitality businesses in England must no longer offer certain items containing single use plastics.